Goodbye Horses

Goodbye Horses feels like a spot that’s been there forever, even if you’ve only just found it.
It sits somewhere between a neighbourhood bar and a very good restaurant. Nothing about it shouts for attention. Low lighting, simple interiors, a room that fills up gradually rather than all at once.
Tables might be hard to come by, but once secured, the space feels lived-in and welcoming, rather than exclusive.

The menu leans seasonal and changes often, but you can always expect to find thoughtful, ingredient-led plates designed to be shared. You might find fresh pasta, something slow-cooked, something just-picked.

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